Tech Spice ® was developed in 1999.
Our aim was to further treat spices to develop a unique process in which flavour and appearance were retained. But we also wanted to reduce microbiology to a lower level, extending shelf life compared to untreated spices.
Our unique Tech Spice process makes spices even more enzyme-neutral, to avoid them affecting stabilisers and consistency additives.
The spices in Tech Spice are individually processed, and are part of our large range of spice blends for visual decoration and flavour.